SPICY KOREAN GRILLED CHICKEN WINGS

admin March 19, 2015 0
SPICY KOREAN GRILLED CHICKEN WINGS
Ingredients
  • 30-40 wings & drumettes {2-3 pounds}
  • 1 tbsp olive oil
  • 1.5 tbsp minced ginger
  • 2 tbsp sherry
  • 2 tbsp white vinegar
  • 1 tbsp sesame oil
  • ¼ cup honey
  • ¼ cup soy sauce
  • 2 tbsp chili garlic sauce
  • Chopped scallions, for garnish
  • 1 tbsp toasted sesame seeds
Instructions
Wings:
  1. Pre-heat BBQ to medium heat.
  2. Sprinkle wings with salt & pepper. Grill over medium heat for 40 minutes, turning every 10 minutes. Wings should be golden and crispy.
Sauce:
  1. While wings are cooking on the grill, heat oil in a small saucepan. Saute ginger for 2 minutes, until cooked through.
  2. Add the remaining ingredients and cook for another 2 minutes, until heated through.
To serve:
  1. Toss wings in sauce, drain excess prior to serving.

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